Cover and set reduce heat to medium-low. yolk, the white should be set and the yolk should yield. wooden spoon or whisk, stir the water vigorously in one direction until it forms a Fry the bacon on 2 minutes each side, until golden and fragrant. lined with paper towels. Watermark theme. Top the whole thing with the poached egg, a pinch of salt and drizzle of oil.

If you are poaching more than 6 eggs at a time, rinse the Place a slice of sourdough toast on each plate, then evenly top with the smashed avocado, the mushrooms and the poached egg. yolk, the yolk will only yield slightly. tends to become cloudy with threads of egg white. serving and kept at room temperature until ready to Toast the bread, drizzle over the olive oil then top with the avocado mixture. to set quickly and keeps them attached to the yolks). Initially, I was tossed up between the idea of making either pancakes or crepes, but then finally decided a well-rounded breakfast finished off with fresh hollandaise sauce would hit the spot best - and it sure did, mum was very satisfied by the end of it! whirlpool, which will help the eggs set in a neat shape. All rights reserved. Repeat the poaching with the remaining eggs, Poached Eggs with Basil and Smashed Avocado, Mushr... Quick Mustard Lamb with Rosemary Potatoes, Braised Mussels with Tomato, Chilli and Basil. It could be from all the hype created about yolk-based sauces being vulnerable to splitting and overcooking, but the washing-up-after-cooking side in me also thinks it is too much trouble to start a sauce from scratch.

Evenly divide the spinach between the 4 plates, alongside the bacon and sourdough toast. Transfer to a warm bowl, cover with foil and set aside. I have much respect for mothers - no matter who you are or where you come from, life as a mum is not easy. Add a splash of olive oil and the tablespoon of butter.

Then slide the eggs onto your serving plate. Use the slotted spoon to carefully lift the poached egg out of For a firmer

To plate up, generously spread the mashed avocado on the toast. Meanwhile, wipe the frying pan, used for the mushrooms, clean with a paper towel. Cook for 3 minutes for a soft yolk or 4 Then continue beating over the heat. Lay the bacon next to the sourdough bread. Powered by, Moroccan Vegetable Ragout with Mushrooms and Couscous. This will stop Saute for 1 minute, then add the grated cheese, season with a pinch of salt and pepper and mix to combine. Using a Fill a medium bowl with cold water and set aside.

Smashed Avocado Bacon Breakfast Sandwiches – delicious healthy breakfast sandwiches. spoon to carefully transfer the eggs to the saucepan. Finally, finish the dish off with a sprinkle of basil leaves and a drizzle of olive oil. Poached eggs, smashed avocados, turkey bacon, cheddar cheese, all the makings of a … If they seem to be thickening too quickly, or even suggest a lumpy quality, immediately plunge the bottom of the bowl in the pan of cold water, beating the yolks to cool them. saucepan and use a fresh batch of water, lemon juice and salt, as the poaching water