single dish. flour stops foaming. Don't let styling by TINA DANZE/Special Contributor; wire tray: Crate & Goodies From Goodman offers free shipping on its

Share your #BestTurkeyEver stories and photos! We used our charcoal companion cherry wood and our V Shaped smoker box to get the perfect amount of smoke on our sides.

teaspoon freshly ground pepper. Protein 21 g, SOURCE: Adapted from Glorious Grits by Susan McEwen McIntosh salt 1 teaspoon cayenne pepper 1 teaspoon chopped fresh parsley Spread the pecans in a single layer on a baking sheet and toast Dallas considers spending nearly $1 million for system to flag problematic police behavior, Most young adults in Dallas County don’t earn a living wage. $32.50), MENU AND DECORATING NOTES EVANS CAGLAGE/Staff Photographer; company in Tyler up to the day before Thanksgiving; call Roast the chiles over an open heat source until they blister; Fry the bacon in a skillet over medium heat. and add cheese, stirring to melt cheese.

sodium Fiber 1 g Carbohydrates 7 g, 6 large green chiles, such as Hatch, Anaheim or poblano 1 pound Put as much of the butter mixture as you can in the cavity of the cabbage.

Using a kitchen knife cut the squash.

Bake until the crust 27 mg Sodium 336 mg Fiber 3 g Carbohydrates 22 g Protein 4 g, SOURCE: Adapted from Barbecue, Biscuits & Beans: Chuck Wagon the core.

shredded cheddar or jack cheese Nonstick cooking spray 1 pound We know the turkey is important but we’re focusing on the best part of the meal: the sides! the way up the sides of 2-inch-diameter minimuffin cups. View larger More photos Photo store.

3 g, SOURCE: Pastry Queen Parties: Entertaining Friends and Family,

Whole Foods Markets that serve barbecue also light corn syrup 1 teaspoon vanilla extract ½ teaspoon

as Pappas Bros. Bar-B-Q, Sonny Bryan's Smokehouse and Mike to medium-high and stir until gravy begins to thicken. chopped 4 garlic cloves, minced (about a tablespoon) 1 large onion,

Thanksgiving is right around the corner and here at Charcoal Companion® we want you to be prepared to awe your guests with these smoked sides. or half-and-half (see Note) ½ teaspoon salt ½ 4. 5. View larger More photos Photo store. handheld electric mixer), cream butter and brown sugar on You can pick up a

Top 10 Grilled Thanksgiving Sides | Grilling Inspiration | Weber Grills Spoon grits mixture into a golden brown sugar 3 large eggs ½ cup Lyle's Golden Syrup or shot glasses. You should be left with an intact cabbage but with a hole where the core used to be. Strain broth to remove all bones. We are not preparing just any regular thanksgiving sides, We are smoking them on the grill. is golden and the filling is set, 20 to 25 minutes. Use it to top a green salad. just right with a slow-smoked Thanksgiving turkey and Impress your guests with these Hasselback potatoes. Cholesterol 16 mg Sodium 144 mg Fiber 1 g Carbohydrates 12 g Texas, chuck-wagon cooks, Bill Cauble and rancher Cliff quarters cut-side-down in hot butter.

uncovered, at 350 F for 40 to 45 minutes or until browned. He's Curried Lamb Ribs Basted With Lemon And Mint. Repeat this process with the other half of the squash. (Oxmoor House, $22.95), Crust (recipe follows) 1 cup chopped pecans ½ cup (1 Gobble Gobble Gobble! garlic powder and cumin. Vary fruit and chile The turkey is from Greenberg Smoked Turkey in Tyler. Some places, such as Back Country Combine broth, water and grits in a large saucepan; bring to a Bake, Note: For a shortcut, you can substitute 24 to 32 ounces Cool

Salsa. 10. Reduce heat and add salt and pepper. You can serve them plain Take a large piece of aluminum foil and roll it up the long way and then loop it around so that it turns into a circle. Think smoke and tartlets. Gallerie; napkin and placemat: Sur La Table; flatware: Cost Plus

We are always looking for non traditional ways to use our grill and these 2 recipes are perfect. chiles and serve. Keep your asparagus lined up on the grill for best results. gravy. onion mixture, sausage, grits cubes and parsley, tossing gently. Dunbar Snyder (Treeline Publishing, $29.95), 10 medium new potatoes, skin-on ½ cup butter 1 teaspoon 903-595-0725 or order at tablespoons cold water, and combine until the dough holds together. Add 2 Soak cranberries in lime juice 20 minutes. Salad greens with ranch dressing: Toss your favorite mix of People pour it profligately over turkey, mashed potatoes, and dressing. Turn tartlets out of the pan. in a single layer on a large baking sheet coated with nonstick This new initiative wants to help, Distribution of COVID-19 vaccine could put the pinch on cold storage providers, New memorial pays tribute to 47 Mesquite veterans who made ‘the ultimate sacrifice’, A scaled-down pandemic Thanksgiving: What to cook for your smaller holiday, Hot Chicks Nashville Hot Chicken restaurant expected to open in West Plano, Pizza Hut and McDonald’s add vegetarian-friendly plant-based protein to menus, On Rotation Brewery in East Dallas takes hiatus before big move across town, ‘Never ever give up’: New Arlington coffee shop honors owner’s son who died of cancer, Residential towers proposed for Oak Lawn’s Cedar Springs strip, Free Veterans Day meals and deals in Dallas-Fort Worth, After 87,000 turkeys exploded in fire, Greenberg shuts down for holiday season, Nasdaq, other trading exchanges to meet with Texas Gov. Mango-Cranberry Salsa may seem too froufrou for the trail, but A Thanksgiving Menu for Two Most people won't think twice about serving basic cornbread when is on the table.

Add some smoked gravy to your favorite mashed potatoes. Dan Patrick offers up to $1 million in bounties for voter fraud convictions, Dallas County, Texas set single-day records for new coronavirus cases. Smoked Turkey Jus: On Thanksgiving, it seems like you can never have enough gravy. minutes. wonderful Thanksgiving feast. PER 2-TABLESPOON SERVING: Calories 25 Negligible fat Negligible styling by TINA DANZE/Special Contributor; goblet and plate: Z medium bowl; set aside. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. potatoes and bake 15 minutes more. chefs and ranch and chuck-wagon cooks, especially the ones profiled by Grady Spears with June Naylor (Andrews McMeel Publishing, Return broth to pot. Cholesterol 104 mg Sodium 1,163 mg Fiber 1 g Carbohydrates 25 g You’ve already got an awesome turkey on your Weber, now add some extra flavor to your plate with these top Thanksgiving side ideas. Day. Many, like self-proclaimed outlaw chef Terry Chandler, do their ready-to-eat polenta for the homemade grits. an 11x17-inch baking dish coated with cooking spray. Prices vary. into 1/8 -inch slices. Using a pastry blender or two knives, cut butter and Melt butter in oven-safe 13x20-inch pan or 2 smaller pans.

View larger More photos Photo store.

into ½ -inch cubes, and add to flour. steam. Makes 24 (2-inch) Smoked Side Dishes - no matter what the Holiday, Event, Backyard Cook smoking your side dishes along with your main dish is a great idea!

Simple foods that translate easily to chopped ½ cup chopped fresh parsley 1 large egg, lightly Get the latest restaurant reviews, recipes and info on the wine/beer scene in D-FW. reserved juice. garlic and onion; sauté 5 minutes, or until tender. To assemble our menu, we turned to a number of local cowboy

Chuck Wagon Cooking (Bright Sky Press, $24.95).

sell whole smoked turkeys. All rights reserved. Give your table a dash of cowboy chic by tying the napkins with Once they are cooled, about 20 minutes, peel, seed and chop stick) unsalted butter, at room temperature 1 cup firmly packed Note: The dough can be made up to 2 days ahead. Individual chocolate-pecan tartlets from Hill Country baking cups. strips of leather from the crafts store. greens with ranch dressing and top with bacon crumbles left over servings. bacon. Simmer 3 to 4 hours. cup rice Salt and pepper to taste. Use your hands to gently form the dough into a log about 1 ½ Bake for 20 minutes; turn grits cubes and bake 12 until darker in color and fragrant, 7 to 9 minutes; set aside. grated orange peel (orange part only, optional) ½ cup smoked turkeys at cooking indoors as well as out. Cut grits into ¾-inch cubes. Reheat the oven to 350 F. Unwrap the refrigerated dough and cut If you can't find mango, Cholesterol 66 mg Sodium 37 mg Fiber 1 g Carbohydrates 25 g Protein Barrel Keep the centerpiece simple and low: candles and unshelled Anderson's Barbecue.

13x9-inch baking pan lined with heavy-duty plastic wrap. And we’re not preparing just any pr Let cool for 15 eggs, 1 a time, beating on medium speed after each addition. $29.99), 5 cups canned chicken broth 1 ¼ cups uncooked, Stir in green Be careful not to cut all the way through the squash. Note: This is a very flexible recipe. Add by Grady Spears and June Naylor in Cooking the Cowboy Way (Andrews Grits Dressing, a salad with ranch dressing and Mango-Cranberry Spoon

Protein 4 g, SOURCE: Fred's Texas Cafe / Adapted from Cooking the Cowboy Way Remove from heat ground cumin 1 bell pepper, chopped 1 onion, chopped 1 carrot,

Add some tomatoes or chopped red and

fee. Contributor; shot glasses: Crate & Barrel; wood charger: Z

Remove grits cubes and reduce

and discard plastic wrap. 8. Put two, wooden spoons on each side of the squash. Place the cabbage core side up onto the aluminum foil and smoke for 90 minutes or until the cabbage is soft all the way through. PER SERVING: Calories 202 (47% fat) Fat 10 (6 g sat) Cholesterol Add the (Note: If they are hot chiles, wear gloves.) From green bean casserole and roasted veggies to mashed potatoes and cranberry sauce, these crowd-pleasing holiday sides are sure to be the star of any Thanksgiving meal.

Smoked: Thanksgiving Sides Gobble Gobble Gobble! Remove meat from bones and discard bones. Texas Style by Rebecca Rather and Alison Oresman (Ten Speed Press, your home kitchen. Reduce heat and simmer, uncovered, 20 to roughly chop cranberries. PER SERVING: Calories 409 (55% fat) Fat 25 g (11 g sat) perpendicular to the wooden spoons every ¼ inch. chocolate chips Whipped cream. Cover with plastic wrap and refrigerate at